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Author Message
DianeHaught
Post subject: Breakfast Pizza  PostPosted: Mar 23, 2005 - 06:15 PM





Sergeant
Breakfast Pizza
Recipe By : Diane Haught
Serving Size : 6




Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
5 ea Eggs, beaten
1/4 c Milk
1 c Hash browns, precooked
1 c Breakfast sausage, precooked
1 c Shredded cheese

1. Beat 5 eggs together with 1/4 C milk, set aside.
2. Press into an iron skillet the contents of one of those tubes of
refrigerator of Pillsbury cresent rolls. Top with
1 C precooked (frozen, if you like) hash browns,
1 C crumbled precooked breakfast sausage
1 C shredded cheese of choice (I like cheddar on this)
3. Optionally, and in amounts to taste, add chopped onions, chopped
bell (or other) peppers, hot sauce and/or salsa, salt and freshly
ground black pepper, and/or anything else that you think would be
good.
4. Pour egg mixture evenly over pizza. Bake in preheated 375 - 400
degree oven about 30 minutes or until done. Check often to avoid
burning. Serve immediately.

Wave

Hug

Diane



"I'd rather regret something I did, than regret never doing it at all"
 
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